Cook/Chef - Heswall Primary School

We are seeking a dedicated and experienced Cook/Chef to join the team at one of our primary schools in Heswall. You will play a crucial role in providing nutritious and delicious meals for our students, ensuring they are well-fed and ready to learn. This is a term-time position, offering a great work-life balance.

Pay: £14.50 - £16.00 per hour, depending on experience.

Duties and Responsibilities:

As a School Cook/Chef, you'll be responsible for the full catering operation, including:

• Menu Planning: Creating varied, healthy, and appealing menus that comply with government nutritional guidelines and cater to a range of dietary needs and allergies.
• Food Preparation & Cooking: Preparing and cooking meals from scratch using fresh, seasonal ingredients for a large volume of pupils and staff.
• Kitchen Management: Managing stock levels, placing orders, and adhering to a set budget to ensure cost-effective operations.
• Hygiene & Safety: Maintaining impeccable standards of food hygiene, cleanliness, and kitchen safety in line with regulations.
• Team Leadership: Overseeing kitchen assistants and other catering staff to ensure a smooth and efficient service.

Benefits of Working With Us:

We believe in supporting our staff and providing a rewarding work environment. Benefits include:

• Excellent Work-Life Balance: This is a term-time only role, meaning you get all school holidays off! You can enjoy extended breaks during Christmas, Easter, and the summer, which is a rare perk in the catering industry.
• Rewarding Work: You'll be making a direct, positive impact on the health and well-being of young students.
• Competitive Pay: We offer a strong hourly rate that reflects your experience and skills.
• Referral Scheme: We value your network! Refer a friend or colleague for a role, and you'll receive a £300 voucher as a thank you (T&C apply).

Skills and Qualifications Needed:

To be a successful candidate, you must have:

• Essential: Proven experience as a Cook or Chef, with significant experience working in a school environment.
• Food Safety: A strong knowledge of food hygiene and safety standards, preferably with a relevant Level 2 or 3 Food Safety in Catering qualification.
• Organisational Skills: Excellent time management and organisational skills to manage a busy kitchen and deliver meals on a strict schedule.
• Communication: The ability to work collaboratively with school staff, including the headteacher, and be approachable to students and parents.
• A passion for healthy eating and a genuine interest in providing nutritious meals for children.

If you are interested in this opportunity, please send your CV now to jyothika.yamini@randstad.co.uk or contact us on 0151 255 1666 now to arrange a registration or find out more.