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Chef - £29,000 plus Tronc - Structured 40 Hour WeekDevelop your skills in a busy, supportive kitchen in Winchester We're recruiting for a talented Chef de Partie to join a well-established hotel kitchen in Winchester. This is a fantastic opportunity to strengthen your skills in a busy, professional environment where development is genuinely encouraged. Based in Winchester, you'll be part of a structured brigade of six, working closely with the Head Chef and gaining exposure to all areas of the kitchen. Whether you're currently operating as a Chef de Partie or stepping up from a strong commis level, this role offers the chance to grow at your own pace. Why apply / What's in it for you? £29,000 plus Tronc12.5% service charge on all tables and wedding bookingsStructured 40-hour week - overtime available but never enforcedFree parking on siteSupportive six-person kitchen teamReal progression opportunities within the wider hotel groupCompany salary review after April Key Responsibilities: As Chef, you'll gain exposure across the whole kitchen: Learn and work across all sections of the kitchenSupport the Head Chef and wider brigade during busy serviceMaintain high standards of food quality and presentationEnsure food safety and hygiene standards are metContribute positively to a busy hotel and events operation What we're looking for: We're looking for a motivated Chef who wants to develop: Currently working at Chef de Partie level and keen to strengthen skillsOr a strong commis ready to step into a Chef de Partie positionEager to learn every section and be moulded within a structured teamCalm and organised in a busy kitchen environmentCommutable to Winches